National Food Holidays in 2018

National Food Holidays in 2018 We love any reason for celebrating and especially celebrating with food! This year, in addition to the classic holidays we all usually enjoy, we’re going to add a few more to our calendar. Did you know that there is a whole host of holidays that celebrate your favorite (and some […]

Breakfast at a Wedding

Breakfast is everyone’s favorite meal. With menu items like bacon, quiche, and chicken and waffles, it’s hard to find anyone who would turn down a delicious breakfast or brunch! Enjoying your favorite early morning dishes at a restaurant or in your home is always great, but getting to nosh on breakfast during the evening is […]

Al Fresco Fall Dinner

Autumn is the beginning of the holiday entertaining season. Whether you’re looking forward to a holiday corporate dinner, a beautiful fall wedding in Middle Tennessee, or something in between, this is the season for comforting menus and memorable events! But before you’ve got your hands full of house guests, relatives, and work colleagues, why not […]

Cooking Local

As chefs, we have always appreciated eating local, but we also love cooking local. We love being a Murfreesboro caterer, and for us cooking local means providing excellent hospitality to our local clients and being committed to the community that’s embraced us. While we often cater in Nashville and Davidson County as well as Brentwood […]

Eat Well, Travel Often

We often get asked by our clients to send a list of all the entrees or appetizers we can offer, and we explain that we are simply unable to do such a thing. If we were to compile a list of all the items we’ve created and prepared over the 12 years of STF’s history […]

How to Serve the Perfect Wedding Meal

Serving your guests the perfect wedding dinner starts with hiring the perfect wedding caterer. We’ll make sure to turn your ideas into an amazing meal. We will help you choose the perfect menu for the season, your budget, and your wedding style. We want everything to be customized so that the food is a cohesive […]